Products that are essential to every kitchen for a healthy lifestyle.

Showing all 4 results

  • All Purpose Flour

    ₹ 320
    • Gluten-free, Wheat free, Soy-free
    • Method of use – Use warm water to make a soft dough and let the dough rest for 10 minutes at room temperature before using.
    • Daily need products for a healthy and energetic life
    • 100% Natural raw Material Used. Contains Almonds
    • Freshly Manufactured & Delivered

    Benefits: The All Purpose Flour maida are beneficial because it is an essential ingredient in baking. The flour is an essential ingredient in baking because it can be used in all types of baking, such as breads, cakes, pastries, and desserts.
    Quality: All Purpose Flour maida quality is a food ingredient that is used in many different types of food. All Purpose Flour maida quality is made from a blend of wheat and rice. It is often used in baked goods, such as breads, muffins, and cookies.
    Ingredient: All Purpose Flour maida quality is a food ingredient that is used in many different types of food. All Purpose Flour maida quality is made from a blend of wheat and rice. It is often used in baked goods, such as breads, muffins, and cookies.
    Usage: All Purpose Flour maida is an important ingredient in many Indian dishes. It is a versatile ingredient that can be used in breads, doughs, and batters. It is a staple in Indian cooking and has been used for centuries.
    Perfect for: All Purpose Flour maida perfect for Indian, Mexican, and Italian dishes. It can be used to make a variety of breads, pastries, and other baked goods. It can also be used to make noodles, dumplings, and desserts.

    Select options This product has multiple variants. The options may be chosen on the product page

  • Nendran Banana Flour/Powder | Plantain Powder | For Kids & Adults

    ₹ 400

    Made in small batches in the traditional way Nendran Banana Flour is a healthy, Gluten-Free & vegan substitute to your regular boring & not so healthy wheat flour.
    It is also suitable and is a important part of Babies and small kids healthy diet.

    PRODUCT FEATURES:
    i. High Fiber
    ii. No Preservative
    iii. Suitable for small children
    iv. Tasty & Aromatic
    v. Fasting Friendly

     

    Select options This product has multiple variants. The options may be chosen on the product page

  • Raw Banana Flour

    ₹ 285

    Made in small batches in the traditional way Dr. Gluten Raw Banana Flour is a healthy, Gluten-Free & vegan substitute to your regular boring & not so healthy wheat flour. It is suitable for people on Paleo Diet and on cooking Raw Banana Flour has negligible taste or aroma of Bananas and rather its consistency is very similar to your regular wheat flour, and uses 25 percent less volume in comparison to your regular Flour. Due to its good Binding Capabilities, no Additional Gum or Starches are required to bind this flour. Apart from Indian breads Cookies, Brownies and Breads can also be baked with Dr Gluten Raw Banana Flour.

    PRODUCT FEATURES:
    i. High Fiber
    ii. No Preservative
    iii. Natural Thickening Agent
    iv. Tasty & Aromatic
    v. Fasting Friendly

    Select options This product has multiple variants. The options may be chosen on the product page

  • Wonder Bread Mix

    ₹ 320

    Benefits: Dr. Gluten Wonder Bread is the perfect bread to satisfy your bread cravings. Whether you’re gluten intolerant or trying to eat healthier, you’ll find a bread that will work for you.
    Ingredients: Made with ingredients like corn starch, rice flour, tapioca flour, sorghum, sesame seeds, sunflower seeds, flax seeds and edible gums, this bread mix is sure to become a staple in your kitchen.
    Quality: For some people, bread is a necessity. But for others, bread is a pleasure. Regardless of your preference, there is a bread that will work for you. Dr. Gluten uses only premium ingredients to provide the best possible results.
    Perfect for: This flour is perfect for sandwich bread loaf, Maintain moisture in your oven for perfect results. For the best results, use the Dr Gluten Wonder Bread Mix only as proportion of flour to the bread mixture, to ensure that the dough does not over knead.
    At Dr. Gluten, we know that gluten free bread is a necessity for the health conscious individual. In order to produce the best possible gluten free loaves possible, we have sourced premium ingredients that give our bread the taste and texture of wheat bread.

    Select options This product has multiple variants. The options may be chosen on the product page